{"id":1043,"date":"2017-09-29t10:02:48","date_gmt":"2017-09-29t10:02:48","guid":{"rendered":"\/\/www.bulkreeftv.com\/?p=1043"},"modified":"2017-09-29t17:24:27","modified_gmt":"2017-09-29t17:24:27","slug":"tasty-savages-snappers-choppers","status":"publish","type":"post","link":"\/\/www.bulkreeftv.com\/tasty-savages-snappers-choppers\/","title":{"rendered":"tasty savages, snappers & choppers"},"content":{"rendered":"
a while back, i mentioned getting snapped by a baby snapper bluefish with painful and gory results. everytime i enjoy a nice bluefish dinner, i look at it as payback time.<\/strong><\/p>\n <\/p>\n these violent cannibals seem to kill for the sheer joy of it. when we gut a bluefish (watch video)<\/a> at the market, it’s always a lesson in the variety of available baitfish from whatever area the blues were caught.<\/strong> whole (and pieces) of menhaden<\/a>, anchovies, porgys, butterfish, flounder, sardines, black bass, sometimes lobster and crabs, and even, yes, other bluefish. in 1874 professor spencer w. baird reported on bluefish to the united states fish commission about the character and habits of these amazing fish:<\/p>\n “the bluefish has well been likened to an animated chopping-machine, the business of which is to cut to pieces and otherwise destroy as many fish as possible in a given space of time. going in large schools, in pursuit of fish not much inferior to themselves in size, they move along like a pack of hungry wolves, destroying everything before them. their trail is marked by fragments of fish and by the stain of blood in the sea, as, where the fish is too large to be swallowed entire, the hinder portion will be bitten off and the anterior part allowed to float away or sink. it is even maintained, with great earnestness that such is the gluttony of the fish, that when the stomach becomes full the contents are disgorged and then again filled. it is certain that it kills more fish than it requires for its own support.”<\/em><\/p>\n