{"id":1697,"date":"2011-05-06t09:14:54","date_gmt":"2011-05-06t13:14:54","guid":{"rendered":"\/\/www.bulkreeftv.com\/?p=1697"},"modified":"2018-10-25t21:51:05","modified_gmt":"2018-10-25t21:51:05","slug":"thai-fish-cakes-flavor-explosion","status":"publish","type":"post","link":"\/\/www.bulkreeftv.com\/thai-fish-cakes-flavor-explosion\/","title":{"rendered":"thai fish cakes: flavor explosion!"},"content":{"rendered":"<p><strong>thai cuisine with all of it&#8217;s history and complexity is truly one of the world&#8217;s most amazing and delicious.<\/strong> trying to attack authentic thai cooking requires a knowledge of many ingredients, techniques and methods. we&#8217;re talking about food that had to satisfy the demanding and discerning taste of the nobility of old siam!<\/p>\n<p>not many thai dishes are what we westerners would call &#8221; quick and easy.&#8221; relishes and pastes, which are a vital component, are ground by hand one ingredient at a time with a mortar and pestle. <strong>many of their recipes are quite challenging but there&#8217;s one that&#8217;s easy and happens to be one of my all time favorites\u2014thai fish cakes!<\/strong><\/p>\n<p>famous street fare in thailand, these light, fluffy little cakes are packed with flavor. authentic cakes use a freshwater fish called pla grai that are unavailable here. i use cod, pollack or hake and get great results. typically served as an appetizer with cucumber relish in thai restaurants, <strong><a title=\"thai fish cakes\" href=\"\/\/www.bulkreeftv.com\/tawd-mun-pla-thai-fish-cakes\/\" target=\"_blank\" rel=\"noopener\">i serve them as a main course<\/a> <\/strong>with a sweet roasted red chili sauce, jasmine rice and cucumber salad.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>not many thai dishes are what we westerners would call &#8221; quick and easy.&#8221; relishes and pastes, which are a vital component, are ground by hand one ingredient at a time with a mortar and pestel. many of their recipes are quite challenging but there&#8217;s one that&#8217;s easy and happens to be one of my all time favorites\u2014thai fish cakes! <\/p>\n","protected":false},"author":4,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[15],"tags":[51,124],"aioseo_notices":[],"_links":{"self":[{"href":"\/\/www.bulkreeftv.com\/wp-json\/wp\/v2\/posts\/1697"}],"collection":[{"href":"\/\/www.bulkreeftv.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"\/\/www.bulkreeftv.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"\/\/www.bulkreeftv.com\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"\/\/www.bulkreeftv.com\/wp-json\/wp\/v2\/comments?post=1697"}],"version-history":[{"count":0,"href":"\/\/www.bulkreeftv.com\/wp-json\/wp\/v2\/posts\/1697\/revisions"}],"wp:attachment":[{"href":"\/\/www.bulkreeftv.com\/wp-json\/wp\/v2\/media?parent=1697"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"\/\/www.bulkreeftv.com\/wp-json\/wp\/v2\/categories?post=1697"},{"taxonomy":"post_tag","embeddable":true,"href":"\/\/www.bulkreeftv.com\/wp-json\/wp\/v2\/tags?post=1697"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}