{"id":3935,"date":"2013-05-03t08:10:49","date_gmt":"2013-05-03t12:10:49","guid":{"rendered":"\/\/www.bulkreeftv.com\/?p=3935"},"modified":"2017-05-05t16:53:03","modified_gmt":"2017-05-05t16:53:03","slug":"shrimp-stuffed-skate-over-tomato-and-chipotle-in-adobo-sauce","status":"publish","type":"post","link":"\/\/www.bulkreeftv.com\/shrimp-stuffed-skate-over-tomato-and-chipotle-in-adobo-sauce\/","title":{"rendered":"shrimp stuffed skate over tomato & chipotle in adobo sauce"},"content":{"rendered":"
serves 4<\/em><\/p>\n for sauce:<\/b><\/p>\n make the sauce. over med. high, heat olive oil in a sauce pan and add onion and garlic, saut\u00e9 until onions soften then add tomatoes, chipotles, lime juice, tomato paste, brown sugar and a splash of white wine. reduce heat to low and simmer until sauce blends, continue simmering at lowest heat setting.<\/p>\n pre heat oven to 375\u00ba<\/p>\n next make your shrimp stuffing. chop shrimp into 1\/2 inch chunks. in a med. sauce pan, heat olive oil over med high heat and saut\u00e9 onion and garlic till onion softens then add shrimp, lime juice, cumin, chili powder and saut\u00e9 until shrimp is barely opaque in the center (about 2 min.). in a mixing bowl, combine shrimp mixture with egg, mayonnaise and panko crumbs and stir to mix ingredients<\/p>\n lay skate wings out on a cutting board with the more ribbed looking sides down. top 2 of the wings with equal amounts of the shrimp stiffing then lay matching wings over the tops of each one. shape and firm up with your hands both stuffed skate wings, then liberally dust both sides with drake\u2019s batter mix or seasoned flour. heat a heavy-duty ovenproof pan or skillet over med high heat, add olive oil and when hot carefully add the stuffed skate.\u00a0 when skate browns nicely (about 2 min.) carefully flip, pop in the oven and bake long enough for stuffing to come up to temperature (about 8 min.)<\/p>\n while skate is baking, check your sauce, it may need to be thinned down. turn heat up to med. and add a splash of wine if needed. stir to a smooth consistency. carefully slice each stuffed skate wing in two. divide sauce equally on 4 plates and place stuffed skate over each one. garnish with chopped cilantro.<\/p>\n \u00a1buen provecho!<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":" the fillets with their beautiful fan like shape when put together side by side make a circle shape that (with a little stretch) kind of resemble a tortilla. <\/p>\n","protected":false},"author":4,"featured_media":6102,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[14],"tags":[62,44],"aioseo_notices":[],"_links":{"self":[{"href":"\/\/www.bulkreeftv.com\/wp-json\/wp\/v2\/posts\/3935"}],"collection":[{"href":"\/\/www.bulkreeftv.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"\/\/www.bulkreeftv.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"\/\/www.bulkreeftv.com\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"\/\/www.bulkreeftv.com\/wp-json\/wp\/v2\/comments?post=3935"}],"version-history":[{"count":0,"href":"\/\/www.bulkreeftv.com\/wp-json\/wp\/v2\/posts\/3935\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"\/\/www.bulkreeftv.com\/wp-json\/wp\/v2\/media\/6102"}],"wp:attachment":[{"href":"\/\/www.bulkreeftv.com\/wp-json\/wp\/v2\/media?parent=3935"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"\/\/www.bulkreeftv.com\/wp-json\/wp\/v2\/categories?post=3935"},{"taxonomy":"post_tag","embeddable":true,"href":"\/\/www.bulkreeftv.com\/wp-json\/wp\/v2\/tags?post=3935"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}\n
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