{"id":313,"date":"2010-03-21t11:56:29","date_gmt":"2010-03-21t15:56:29","guid":{"rendered":"\/\/www.bulkreeftv.com\/?p=313"},"modified":"2010-03-21t11:56:29","modified_gmt":"2010-03-21t15:56:29","slug":"salpicon-sauce","status":"publish","type":"post","link":"\/\/www.bulkreeftv.com\/salpicon-sauce\/","title":{"rendered":"salpicon sauce"},"content":{"rendered":"<p><em>this relish is a wonderful accompaniment for any baked or grilled fish (or even chicken). recipe by penelope cassas.<\/em><\/p>\n<p>\u2022 1\/2 c extra virgin olive oil<br \/>\n\u2022 2 1\/2 t sherry vinegar (or red wine vinegar)<br \/>\n\u2022 5 t chopped cornichon pickles<br \/>\n\u2022 2 t small whole capers<br \/>\n\u2022 2 t minced videlia onions<br \/>\n\u2022 2 t pimento or roasted red pepper, chopped<br \/>\n\u2022 1 t chopped parsley<br \/>\n\u2022 salt &amp; fresh ground black pepper<\/p>\n<p>mix all ingredients together and let it set for at least an hour to meld flavors.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>this relish is a wonderful accompaniment for any baked or grilled fish (or even chicken). recipe by penelope cassas. \u2022 1\/2 c extra virgin olive oil \u2022 2 1\/2 t sherry vinegar (or red wine vinegar) \u2022 5 t chopped cornichon pickles \u2022 2 t small whole capers \u2022 2 t minced videlia onions \u2022<br \/><a class=\"moretag\" href=\"\/\/www.bulkreeftv.com\/salpicon-sauce\/\">+ read more<\/a><\/p>\n","protected":false},"author":4,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[14],"tags":[40,47,48,49],"aioseo_notices":[],"_links":{"self":[{"href":"\/\/www.bulkreeftv.com\/wp-json\/wp\/v2\/posts\/313"}],"collection":[{"href":"\/\/www.bulkreeftv.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"\/\/www.bulkreeftv.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"\/\/www.bulkreeftv.com\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"\/\/www.bulkreeftv.com\/wp-json\/wp\/v2\/comments?post=313"}],"version-history":[{"count":0,"href":"\/\/www.bulkreeftv.com\/wp-json\/wp\/v2\/posts\/313\/revisions"}],"wp:attachment":[{"href":"\/\/www.bulkreeftv.com\/wp-json\/wp\/v2\/media?parent=313"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"\/\/www.bulkreeftv.com\/wp-json\/wp\/v2\/categories?post=313"},{"taxonomy":"post_tag","embeddable":true,"href":"\/\/www.bulkreeftv.com\/wp-json\/wp\/v2\/tags?post=313"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}