{"id":5974,"date":"2011-01-14t09:00:11","date_gmt":"2011-01-14t14:00:11","guid":{"rendered":"\/\/www.bulkreeftv.com\/?p=39"},"modified":"2017-03-24t16:59:04","modified_gmt":"2017-03-24t16:59:04","slug":"monahans-maine-shrimp-and-sundried-tomatoes-with-pasta","status":"publish","type":"post","link":"\/\/www.bulkreeftv.com\/monahans-maine-shrimp-and-sundried-tomatoes-with-pasta\/","title":{"rendered":"monahan&#8217;s maine shrimp &#038; sundried tomatoes with pasta"},"content":{"rendered":"<p><strong>serves 2<\/strong><br \/>\n1 lb. peeled* maine shrimp<br \/>\n2 t extra virgin olive oil<br \/>\n2 t butter<br \/>\n1\u00bd t slivered san remo marinated sundried tomatoes<br \/>\n1 t chopped italian parsley<br \/>\n1 t dry white wine<br \/>\n1 t lemon juice<br \/>\n4-6 oz. al dente fettuccine (we recommend squid ink)<\/p>\n<p>cook pasta according to directions on package. drain, toss with olive oil, keep warm. heat olive oil and butter in saut\u00e9 pan over medium-high heat. when a test shrimp sizzles vigorously, the oil is hot enough. add the shrimp, turning gently and constantly for about 3 minutes. in the last minute, add the remaining ingredients. serve immediately over the pasta. add freshly ground pepper to taste.<\/p>\n<p><em>* the shell just slips off. no need for a utensil. no need to devein.<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>serves 2. the shell just slips off. no need for a utensil. no need to devein. <\/p>\n","protected":false},"author":4,"featured_media":6174,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[14],"tags":[127,100],"aioseo_notices":[],"_links":{"self":[{"href":"\/\/www.bulkreeftv.com\/wp-json\/wp\/v2\/posts\/5974"}],"collection":[{"href":"\/\/www.bulkreeftv.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"\/\/www.bulkreeftv.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"\/\/www.bulkreeftv.com\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"\/\/www.bulkreeftv.com\/wp-json\/wp\/v2\/comments?post=5974"}],"version-history":[{"count":0,"href":"\/\/www.bulkreeftv.com\/wp-json\/wp\/v2\/posts\/5974\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"\/\/www.bulkreeftv.com\/wp-json\/wp\/v2\/media\/6174"}],"wp:attachment":[{"href":"\/\/www.bulkreeftv.com\/wp-json\/wp\/v2\/media?parent=5974"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"\/\/www.bulkreeftv.com\/wp-json\/wp\/v2\/categories?post=5974"},{"taxonomy":"post_tag","embeddable":true,"href":"\/\/www.bulkreeftv.com\/wp-json\/wp\/v2\/tags?post=5974"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}